Fruit Pizza
2 packages sugar cookie dough
1/2 c. mini chocolate chips
1 c. orange marmalade
Fruit ( I used strawberries, blueberries, kiwi, raspberries, and bananas)
Frosting
1 package cream cheese
1 stick of unsalted butter
1/2 tsp vanilla extract
1/3 lb. powdered sugar
Slice cookie dough into 1/4 inch slices and place on a baking pan. Press together for the crust. Heat and strain marmalade. Spread zest over cookie dough, then top with the chocolate chips. Bake at 350 degrees for 14-17 minutes. Cool completely. Spread the frosting over cooled cookie, then top with fruit. Reheat the marmalade and brush or drizzle over the fruit. Refrigerate until you want to eat!
(The fruit pizza I made last night!)
Now, this salmon recipe is our favorite...EVER. I have been to a lot of restaurants and usually order the salmon. While there are some good recipes out there, I always come back to this one.
Salmon (enough marinade for a whole salmon from Costco)
2 Tbs melted butter
2 Tbs olive oil
4 tsp soy sauce
4 tsp fresh lemon juice
2 Tbs fresh parsley
1/2 tsp garlic powder
1/2 tsp onion powder
1/4 tsp pepper
Mix ingredients together and pour over salmon. Make sure both sides of the fish are covered in the sauce. BBQ on medium heat for 7 minutes per side (depending on thickness of salmon). Serve with lemons.
So there you have it. Two things dear to my heart. I would say I hope you enjoy them, but I am so confident, I am going to say that I KNOW you will enjoy these when you make them!



